What Technical Requirements Are Needed in the Squeezing Mold of Aluminum Profile? -Aluminum Profiles SUPPLIER

What technical requirements are needed in the squeezing mold of aluminum profile? WJW Aluminum Supplier editor shares it for you:

1. Because the operating standards of aluminum alloy squeeze squeezing workpieces are very extreme, high temperature, stamping, and high friction effects must be affected during the whole process of crushing. The whole process of processing, casting, casting, heating processing technology, heat treatment process, metal processing, mechanical processing, and surface treatment of plates are more complicated, which has produced a series of difficulties in mold manufacturing.

2. In order to better improve the use period of the module shellfish and ensure the surface quality of the equipment, the surface roughness of the module work is 0.8-0.4 m, and the surface roughness of the template plan is 1.6 m. Therefore When making mold production, unique polishing and polishing process and grinding equipment must be used.

3. Due to the development trend of high, fine, and pointed positions, the thickness regulations of some aluminum profiles and pipelines are reduced to 0.5mm. This kind of highly precise product stipulates that the accuracy of the production of shellfish is 0.01mm, and the traditional processing process of collapse cannot be manufactured. Therefore, it is stipulated that the processing process and the selection of new professional equipment are specified.

4. The horizontal cutting surface of the aluminum profile is very complicated, especially the thick wall, medium -empty aluminum profiles and porous structures of the supermarket precision, and the empty wall plate aluminum profiles are specified. Different -type hole cavity, the wall thickness of each cross section has a large transition, the relevant specifications are complicated, and the curved corners are many, which has caused a lot of inconvenience to the production and thermal treatment process of mimer shellfish.